| Roget’s II: The New Thesaurus, Third Edition. 1995. |
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froth |
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| NOUN: | 1. A mass of bubbles in or on the surface of a liquid: foam, head, lather, spume, suds, yeast. See SOLID. 2. Something or things that are unimportant: fiddle-faddle, frippery, frivolity, minutia, nonsense, small change, small potatoes, trifle, trivia, triviality. See IMPORTANT, SURFACE. | | VERB: | To form or cause to form foam: bubble, cream, effervesce, fizz, foam, lather, spume, suds, yeast. See SOLID.
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| Roget’s II: The New Thesaurus, Third Edition. Copyright © 1995 by Houghton Mifflin Company. Published by the Houghton Mifflin Company. All rights reserved. |
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