Copper is regulated in drinking water to protect public health. The relevant reaction is below. The solubility product (equilibrium constant) for the reaction is pK = 19.3.   Cu(OH)2 (s) = Cu+2 + 2 OH-         The regulatory “action limit” (concentration at which a drinking water utility must take action to reduce levels) is 1.3 mg/L dissolved copper.   If the water is at a pH of 7.2, is the level of dissolved copper above, at, or below the action limit? To reduce the concentration of dissolved copper, would you raise or lower the pH? Why?

Chemistry: Principles and Reactions
8th Edition
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:William L. Masterton, Cecile N. Hurley
Chapter15: Complex Ion And Precipitation Equilibria
Section: Chapter Questions
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Copper is regulated in drinking water to protect public health. The relevant reaction is below. The solubility product (equilibrium constant) for the reaction is pK = 19.3.

 

Cu(OH)2 (s) = Cu+2 + 2 OH-

 

      The regulatory “action limit” (concentration at which a drinking water utility must take action to reduce levels) is 1.3 mg/L dissolved copper.

 

  1. If the water is at a pH of 7.2, is the level of dissolved copper above, at, or below the action limit?
  2. To reduce the concentration of dissolved copper, would you raise or lower the pH? Why?

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