Day 1 Day 2 Day 3 Breakfast White Rice and Roast Chicken White Rice, and Fried Tilapia White Rice and Ginisang Patola soup (patola and miswa) Lunch White Rice and Roast Chicken White Rice, and Fried Tilapia White Rice and Ginisang Patola soup (patola and miswa) Dinner White Rice and Roast Chicken White Rice, and Fried Tilapia White Rice and Ginisang Patola soup (patola and miswa) Other kinds of food or drinks consumed RATING PER DAY FOOD GROUPS AMOUNTS FOOD GROUPS AMOUNTS FOOD GROUPS AMOUNTS MEAN FOR THREE DAYS FOOD GROUPS AMOUNTS Use the Philippine Food Pyramid Use the following rating scale for assessing the nutritional status per day per student 4 = has completed all food groups/sufficient amount/servings in a day for all food groups 3 = 1 food group missing/sufficient amount/servings in a day except for 1 food group 2 = 23 food groups missing/ insufficient amount/servings in a day for 2-3 food groups 1 = two or more food groups missing in a day/ insufficient amount/serving in a day for 2-3 food groups
|
|
Day 1 |
Day 2 |
Day 3 |
|||
|
Breakfast
|
White Rice and Roast Chicken |
White Rice, and Fried Tilapia |
White Rice and Ginisang Patola soup (patola and miswa) |
|||
|
Lunch
|
White Rice and Roast Chicken |
White Rice, and Fried Tilapia |
White Rice and Ginisang Patola soup (patola and miswa) |
|||
|
Dinner
|
White Rice and Roast Chicken |
White Rice, and Fried Tilapia |
White Rice and Ginisang Patola soup (patola and miswa) |
|||
|
Other kinds of food or drinks consumed |
|
|
|
|||
|
RATING PER DAY |
FOOD GROUPS |
AMOUNTS |
FOOD GROUPS |
AMOUNTS |
FOOD GROUPS |
AMOUNTS |
|
|
|
|
|
|
|
|
|
MEAN FOR |
FOOD GROUPS |
AMOUNTS |
||||
|
|
|
Use the Philippine Food Pyramid
Use the following rating scale for assessing the nutritional status per day per student
4 = has completed all food groups/sufficient amount/servings in a day for all food groups
3 = 1 food group missing/sufficient amount/servings in a day except for 1 food group
2 = 23 food groups missing/ insufficient amount/servings in a day for 2-3 food groups
1 = two or more food groups missing in a day/ insufficient amount/serving in a day for 2-3 food groups
Step by step
Solved in 2 steps with 1 images
