How manyy calories is there in 1 cup ofthis cereal?Nutrition FactsB servings per containerServinu size2/3 cup (55g)Amount per servingCalories230%% Daily Value10%Total Fnt Bg5%19aturated Fat 1gTrans Fat Og0%Cholostorol Omg7%Sodium 160mgTotal Carbohydrate 37g13%14%Dietary Fiber 4gTotal Sugare 12g20%Includes 10g Added SugarsProtein 3g10%Vitamin D 2mcg20%Calcium 260mg45%Iron 8mg6%%Potassium 235mgThe Daily Value (DV) tells you how much a nutrient ina serving of food contributes to a daily diet. 2,000 caloriesa day is usod for general nutrition advice.345 calories200 calories230 calories400 calories

The calorific value of the food product indicates the total amount of energy that a human body could…

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How many calories is there in 1 cup of this cereal?

Health Safety And Nutrition F/Young Child

9th Edition

ISBN:9781305144767

Author:MAROTZ

Publisher:MAROTZ

Chapter12: Nutrition Guidelines

Section: Chapter Questions

Problem 2CS

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The nutrition facts are given for a packet of instant oatmeal. Nutrition Amount/Serving Total Fat 25g Saturated Fat Og Trans Fat og SoV Amount/Serving NDV Calculate the energy in Calories available from the total carbohydrates, from the total fat, and from the protein, in one serving of this instant oatmeal. 4 Potassium 160mg 0% Total Carb 28g Dietary Fiber 3g Soluble Fiber 1g Insoluble Fiber 29 Sugars 9g 4 Protein Sg Vitamin A O%- Vitamin CO. Calcium 2% Iron 8% 4% Facts 1 Pouch (43g) 9% Serv. Size 12% Serv. Per Package tbd Polyunsaturated Fat 1.5g 160 Monounsaturated Fat 1g 25 Cholesterol Omg Sodium 90mg Calories Fat Cal. "Percent Daily Values (DV) are based on a 2,000 calorie diet. 0% total carbohydrates: Cal Phosphorus 10% Magnesium 10% Ingredients: Whole grain rolled oats, evaporated milled suga soy protein, whole grain brown rice, cranberries, natural flavor, flaseed, whole grain barley quinoa whole grain rye, whole grain wheat, salt, guar gum ALLERGENS: Contains wheat and soy…
Name: Nutrition Facts Serving Size 1/2 cup (114g) Servings Per Container 4 Amount Per Serving Calories 90 Total Fat 3g Saturated Fat Og Cholesterol Omg Sodium 300mg Total Carbohydrate 13g Dietary Fiber 3g Sugars 3g Total Fat Sad Fat Cholesterol Calories from fat 30 % Daily Value* Protein 3g Vitamin A 80% Vitamin C 60% Iron 4% Calcium 4% "Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs: Calories: Less than Less than Less than Less than 2,000 65g 20g 300mg 300mg 2,400mg 2,400mg 300g 25g 2,500 80g 25g Sodium Total Carbohydrate Dietary Fiber Calories per gram: Fat 9 Carbohydrate 4 Protein 4 5% 0% 5% 13% 4% 12% 375g 30g Date: 1. What is the serving size? 2. How many servings are in one container 3. How many mg of sodium are in this product? 4. How many grams of protein are in this product? 5. What is the total carbohydrate daily total percentage? 6. How many calories are from fat?
If I ate 1 serving of this food, what % of this serving is coming from fat? Nutrition Facts 8 servings per container Serving size 2/3 cup (55g) Amount per serving Calories 230 Total Fat 8g Saturated Fat 10 Trans Fat Og Cholesterol Omg Sodium 160mg Total Carbohydrate 370 Dietary Fiber 4g Total Sugars 120g includes 10g Added Sugars Value (DV) tills you how much Protein 3g Vitamin D 2mcg Calcium 250mg on 8mg Potassium 235mg Select one: Daily Value 10% 0% 7% 13% 14% 20% 10% 20% 45% O a. 24 g O b. 31% Oc. none O d. 10% Oe. 3% 6% det 2.000 calories
How many kcal would a patient receive in a day if their enteral nutrition formula is RenalCal running at 40 mL/hr? Enter a whole number, do not enter units EN Product Кcal Protein /mL g/L General Formulations Jevity 1.5 1.5 63.4 Isosource VHN 1 62 TwoCal HN 2 83 Renal Formulations Nepro 1.8 81 Renalcal 2 34.4 Supplena 1.8 45 Glucose Control Formulations Glucerna 1 41 Choice DM 1 45
ITEM # NAME NUTRITIONAL REMARKS VALUE SERVING SIZE = 100g The product is nutritious as it provide the following macromolecules necessary for the body. Further, it can much of the required minerals and vitamins which is CALORIE = FAT PROTEIN PRODUCT MOGU- (CARBOHYDRATES) CHO essential for nutrition. 1 MOGU MINERALS: Magnesium (Mg) Ca (Calcium) Na (Sodium) Vitamin C Vitamin E SERVING SIZE = CALORIE = PRODUCT ALPINE FAT PROTEIN 2 (CARBOHYDRATES) CHO MINERALS: Magnesium (Mg) Ca (Calcium) Na (Sodium) Vitamin C Vitamin
What volume, in mL, of Suplena enteral nutrition would supply a 65 kg person with 22 kcal/kg/day? Round to the nearest whole number, do not enter units. Кcal /mL EN Product Protein g/L General Formulations Jevity 1.5 1.5 63.4 Isosource VHN 1 62 TwoCal HN 83 Renal Formulations Nepro 1.8 81 Renalcal 2 34.4 Supplena 1.8 45 Glucose Control Formulations Glucerna 1 41 Choice DM 1 45
In this nutritlon label for lasagna, you find that there is too much of a couple things for only one serving. Who eats only one serving of lasagna, anyway? If you eat two servings for dinner, you're getting way too much for one meal. What are the two nutrients that are excessive? Nutrition Facts 1.) Serving Information 4 servings per container Serving size 1 cup (227g) Amount per serving 2. Calories Calories 280 Quick Guide to percent Daily Value (%DV) % Daily Value Total Fat 9g 12% Saturated Fat 4.5g 23% - 5% or less is low Trans Fat 0g Cholesterol 35mg Sodlum 850mg 12% · 20% or more is high 37% Total Carbohydrate 34g Dietary Fiber 4g Total Sugars 6g 12% 14% 3. Nutrients Indludes Og Added Sugars Proteln 15g 0% Vitamin D Omcg 0% Calcium 320mg 25% Iron 1.6mg Potassium 510mg 8% 10% The % Dally Value (DV) tels you how much a nutrient in a serving of tood contributes to a dally dlet 2,000 calorles a day is used for general nutrition advice. O a Sodium & Potassium Calcium & Saturated Fat…
Nutrition Assessment - Food/Nutrition Related History: Intake 17. Using Mr. Garcia's 24-hour recall and the Food Lists for Diabetes: a. estimate the total kcal, and grams of protein, carb and fat that he consumed for each meal/snack and for the day is Breakfast, 7:15 am No. of Carb Servings Carb Protein Fat Calories (grams) (grams) (grams) 1 cup coffee 0 Од 09 0 1 Tbsp whole milk 0 2 tsp. sugar 15g Låg 5 45 452 45 2 og leg 90 TOTAL No. of Carb Mid-Morning Snack, 9:30 am Servings Carb Protein Fat Calories (grams) (grams) (grams) 1 English muffin 2 309 29 140 1 scrambled egg 1 75 One 1-oz slice of cheddar cheese 09 Ta Eg 100 8 oz. orange juice 2 20 O 120 g pl 2 cups coffee 0 04 0 09 0 *2 Tbsp whole milk 4 tsp. sugar TOTAL 247 06 00 Fol १० 689 209 180 12 120 439 725 No. of Carb Lunch, 12:00-12:30 pm Servings Carb (grams) Protein Fat Calories (grams) (grams) Two 1-oz slices of white bread 2 30g Leg 29 160 2 slices cheddar cheese 2 of 19g 16g/200
1) Orange & Ginger Salmon Filet 2) Crispy Haddock Filet Nutrition Facts Valeur nutritive Per 100 g/par 100 g Nutrition Facts Valeur nutritive Per 1 fillet (87 g) / pour 1 filet (87 g) Amount Teneur % Daily Value % valeur quotidienne Amount Teneur % Daily Value % valeur quotidienne Calories / Calories 220 Calories / Calories 180 Fat / Lipides 9 g Saturated / saturés 0.5 g + Trans / trans 0 g Total Fat / Lipides 11 g 16 % 14 % Saturated / saturés 2.4 g + Trans / trans 0 g 12 % 3% Polyunsaturated / polyinsaturés 3 g Polyunsaturated / polyinsaturés 2.5 g Omega-6/ oméga-6 1.5 g Omega-3/ oméga-3 0.7 g Monounsaturated / monoinsaturés 5 g Omega-6 / oméga-6 0.8 g Omega-3 / oméga-3 2 g Monounsaturated / monoinsaturés 5.6 g Cholesterol / Cholestérol 45 mg 15 % Cholesterol / Cholestérol 20 mg Sodium / Sodium 330 mg 14 % Sodium / Sodium 330 mg 14 % Carbohydrate / Glucides 17 g Fibre / Fibres 1 g Carbohydrate / Glucides 14 g 5 % 6 % Fibre / Fibres 0 g 4% Sugars / Sucres 3 g Protein / Protéines 9 g…
Part D: Food Calories Serving size 240 ml DI. Name of food product_ Naked Juice D2. Mass of food nutrients in one serving Carbohydrate 33 g. Protein 2 g, Fat D3. Calculations for Calories (Cal) or kilocalories (kcal) per serving Carbohydrate 132 kcal (Cal) 8. kcal (Cal) Protein Fat kcal (Cal) D4. Total Calories (Cál or kcal) per serving 1 니0 kcal (Cal) DS. Calories (for one serving) listed on the label kcal (Cal) D6. Percentage of total Calories from carbohydrate (show calculations) D7. Percentage of total Calories from protein (show calculations) D8. Percentage of total Calories from fat (show calculations) % 04. How dòes your calculated number of Calories in one serving compare to the Calories listed on the food product nutrition label? Comment on it.
Nutrition Facts Calories 112 Total Fat 0g Total Carbohydrates 21 g Protein 79 What percentage of the total Calories is from protein? please explain and give correct answer
Nutrients are made up of smaller basic units. Nutrients can be identified by food tests. Which nutrient is a protein? nutrient smaller basic units food test A amino acids Benedict's test B amino acids biuret test sugars Benedict's test sugars biuret test O A O B O D