Pickles are made by immersing cucumbers in a concentrated saltwater solution. The pickling process is said to be because they shrink.

Q: Solidification is the process of changing the state of the material from .. ........ powder to solid…

A: Matter is something that consumes space and has mass. All matter is made out of components,…

Q: Which of the following is a monosaccharide?a. glucoseb. lactosec. cellulosed. sucrose

A: Saccharides are chemical molecules made up of three elements: carbon, hydrogen, and oxygen.…

Q: Describe any change that took place when Iodine was added to the starch

A: An iodine test was used to detect the presence of polysaccharides such as starch, and also…

Q: Water is a mineral

A: Water is not a mineral since it lacks crystalline form and is a liquid rather than a solid.

Q: Observations: Viscosity of the Syrup

A: Thick fluids like maple syrup, corn syrup, and nectar are said to have a tall "thickness," where the…

Q: Hydrolysis is a biochemical reaction that splits ______________ into ___________ and ___________.

A: The breakdown of water molecules through the process of hydrolysis. As the name suggests that…

Q: It is a hexose sugar that is essential in the synthesis of starch

A: Starch or amylum is a polymeric carbohydrate consisting of numerous glucose units joined by…

Q: A multinational company outside india tried to sell new varieties of turmeric without proper patent…

A: Patent is a grant for protection of one’s own invention. Owing a patent right means an individual’s…

Q: In the produce department of supermarkets, vegetables and fruits (cucumbers are an example) have…

A: Introduction: Lipids are not polymers like other biomolecules like proteins and carbohydrates. It…

Q: How should the manufacturer design the experiment? In order to compare the strength of the film and…

A: Starch films usually contain amylose, amylopectin, water, andor other plasticizers, and they are…

Q: In the image above, the substance indicated as B is a(n) ____.

A: Enzymes are biological catalysts that increase the rate of chemical reactions happening inside the…

Q: Which has better emulsifying properties, soap or detergent. Explain your answer using the concept of…

A: Emulsifiers are those substances that decrease the surface tension between two phases which are…

Q: “Navy coffee” is where the coffee is brewed strong and a bit of salt is added. What is special about…

A: "Navy coffee” is where the coffee is brewed strong and a bit of salt is added. What is special about…

Q: fresh cucumber placed in a brine (salt) solution shrinks after a few days in the solution.

A:

Q: When mixes  with benedict's solution test tube A 4 amylase and starch will have what color and why

A: Amylase is an enzyme that helps to digest food. Most of our amylase is made in the pancreas and…

Q: Starch is composed of unbranched amylose and branched amylopectin. O True False

A: Starch is a polysaccharide which is the major storage form of energy in plants. It is composed of…

Q: The reverse type of reaction, one that breaks larger molecules down into smaller molecules, is…

A: The sum of various chemical reactions occurring in the human body is called metabolism and the…

Q: Why would a serving size of Cheerios be more filling than a serving size of pecans if you were on a…

A: Pecans: A smooth brown nut with edible kernel similar to a walnut. Cheerios: A crunchy, oat based…

Q: Unwrapped food placed in a freezer experiences dehydration, known as “freezer burn.” Why?

A: Freezing inhibits the growth of microorganism in the food. Examples of foods that are preserved by…

Q: TRUE OR FALSE Palmitic oil is (soluble) to hot ethanol and chloroform.

A: Hi. Thank you for the question. The second question looks incomplete. Please provide the details…

Q: Does a flour dissolves in water

A: A solvent is a compound that dissolves a solution, leading to a solution. A solvent is typically a…

Q: Is beer is sugar

A: Yeast, grains, spices, and water are the main ingredients in beer. Despite the fact that sugar is…

Q: Sodas typically contain sugar, flavorings, coloring agents, and carbon dioxide dissolved in water.…

A: The aqueous solution is a mixture of solution which contain water as solvent and solute can be gas,…

Q: If sucrase is the enzyme that binds with sucrose, what is the name for the enzyme that binds with…

A: Disaccharide is the type of carbohydrate which is made up of two monosaccharides. Sucrose is a…

Q: Make a conclusion about the qualitative test on lipids  You can use this as your reference:…

A: Qualitative tests help to detect the presence of an unknown substance in a given sample. Presence of…

Q: Sugars starches and cellulose are all types of

A: Macronutrients are nutrients which our body needs in large amounts. These include - carbohydrates,…

Q: To digest cellulose in the environment, a fungus produces a (n):

A: A fungus is an organism that produces spores and has hyphae and mycelium. Fungi consists of…

Q: A sweetener used in sugarless gums and candies. Explain your answer in 1-3 sentences. a. ribitol b.…

A: Since you have asked multiple question, we will solve the first question for you. If you want any…

Q: Will all carbohydrates gives a positive result with Molisch test?  Explain your answer:

A: Molisch test is named so after the name of its discoverer, Hans Molisch. It is a kind of chemical…

Q: From the given statement below which is incorrect considering the biological roles of lipids

A: Lipids are insoluble in water.

Q: Many vegetables are “blanched” (dropped into boiling water) for a few minutes before being frozen.…

A: Blanching is a short heat process and is must for some vegetables before to be frozen.  It slows or…

Q: . Cycloheximide is a drug that inhibits protein synthesis.Predict what effect cycloheximide would…

A: The greening process of the dark-grown plants (etiolated) due to chloroplast synthesis and the…

Q: Starch could best be describe as a

A: The carbohydrates are most abundant biomolecules in the living organism and it can be classified as…

Q: barite mineral is included in the formation of

A: Clay soil is soil that is comprised of fine mineral particles and some organic material.

Q: You need to compound 1 L of a 4% solution. The pharmacy has a solution of 12% and a 2% solution in…

A: The Alligation method or Tic-Tac-Toe is a method of calculation when there are different prices or…

Q: Starch undergoes decomposition under high concentration of Select one: a. base b. acid c. iodine d.…

A: Starch consists of amylose (linear) and amylopectin polymers (branched). It includes between 10% and…

Q: Why should starch solution be freshly prepared

A: The polymeric carbohydrate starch, also known as amylum, is made up of multiple glucose units joined…

Q: Glucose has two names when it is a sugar alcohol

A: In biochemistry, an organic compound that is mainly derived from a carbohydrates monomer (sugars)…

Q: Which of the following is a nonreducing sugar? a. cellobiose b. maltose c. lactose d. sucrose

A: Non-reducing sugars do not have free ketone or aldehyde group. These sugars have acetal in place of…

Q: A topping for ice cream contains fructose, hydrogenated soybean oil, salt, and cellulose. What types…

A: Atoms are small substances that together make molecules and compounds.

Q: From a 50% solution of dextrose, make 500mL of a 5% solution. Your answer

A: We are told that we have a 50% solution of dextrose . A 50% solution means that there are 50 g of…

Q: The hydrolysis of starch was stopped when the iodine test no longer gave a blue color. Does this…

A: Starch is a complex carbohydrate, which is made up of amylose and amylopectin subunits. Since…

Q: what happens when a dishwashing liquid mixed in water

A: Dishwashing liquids are those liquids that are used to clean the dishes like crockery etc in the…

Q: Effect of processing on bioavailability of fat soluble, water soluble and mineral of one food…

A: Plant-based food varieties are for the most part grouped into organic products, vegetables,…

Q: Dietary fiber, obtained from plants, is a form of the sugar: Maltose Fructose Cellulose Sucrose

A: Answer :  c)  cellulose .

Q: Amino acids are also used to build _________ (type of chemical )

A: An amino acid is a group of organic molecules that consist of a basic amino group (―NH2), an acidic…