Q1. Discuss the role of the following reagents in the extraction of caffeine. a. Vinegar b. Baking soda

EBK A SMALL SCALE APPROACH TO ORGANIC L
4th Edition
ISBN:9781305446021
Author:Lampman
Publisher:Lampman
Chapter84: Fractional Distillation, Azeotropes
Section: Chapter Questions
Problem 7P
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Q1. Discuss the role of the following reagents in the extraction of caffeine.

a. Vinegar
b. Baking soda

Q2. What are emulsions? Why do they form during extractions? How is their formation minimized?

Q3. Why is it necessary to turn the separatory funnel upside down and to open the
stopcock?

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