The Olde Town Microbrewery makes Townside beer,which it bottles and sells in its adjoining restaurant and bythe case. It costs $1700 to set up, brew, and bottle a batchof the beer. The annual cost to store the beer in inventory is$1.25 per bottle. The annual demand for the beer is 21,000bottles and the brewery has the capacity to produce 30,000bottles annually. a. Determine the optimal order quantity, total annual inven-tory cost, the number of production runs per year, and the maximum inventory level.b. If the microbrewery has only enough storage space tohold a maximum of 2500 bottles of beer in inventory,how will that affect total inventory costs?

FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
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The Olde Town Microbrewery makes Townside beer,
which it bottles and sells in its adjoining restaurant and by
the case. It costs $1700 to set up, brew, and bottle a batch
of the beer. The annual cost to store the beer in inventory is
$1.25 per bottle. The annual demand for the beer is 21,000
bottles and the brewery has the capacity to produce 30,000
bottles annually.

a. Determine the optimal order quantity, total annual inven-
tory cost, the number of production runs per year, and

the maximum inventory level.
b. If the microbrewery has only enough storage space to
hold a maximum of 2500 bottles of beer in inventory,
how will that affect total inventory costs?

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