Wine goes bad soon after opening because the ethanol (CH3CH₂OH) dissolved in it reacts with oxygen (O₂) gas to form water and aqueous acetic acid (CH3COOH), the main ingredient in vinegar. Calculate the moles of ethanol needed to produce 0.070 mol of water. Be sure your answer has a unit symbol, if necessary, and round it to 2 significant digits. 0 X x10 0.0 G

Chemistry: The Molecular Science
5th Edition
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:John W. Moore, Conrad L. Stanitski
Chapter2: Chemical Compounds
Section: Chapter Questions
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Wine goes bad soon after opening because the ethanol (CH3CH₂OH) dissolved in it reacts with oxygen (O₂) gas to form water and aqueous
acetic acid (CH3COOH), the main ingredient in vinegar. Calculate the moles of ethanol needed to produce 0.070 mol of water. Be sure your
answer has a unit symbol, if necessary, and round it to 2 significant digits.
0
X
x10
0.0
Transcribed Image Text:Wine goes bad soon after opening because the ethanol (CH3CH₂OH) dissolved in it reacts with oxygen (O₂) gas to form water and aqueous acetic acid (CH3COOH), the main ingredient in vinegar. Calculate the moles of ethanol needed to produce 0.070 mol of water. Be sure your answer has a unit symbol, if necessary, and round it to 2 significant digits. 0 X x10 0.0
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