Q 01 (1 pt.): A variation of centrifugation where the solution in the centrifuge tube varies in density (less dense at the top, more dense at the bottom) is called? А. differential centrifugation B. isopycnic centrifugation C. fractional centrifugation D. variable precipitant centrifugation E. density centrifugation Q 02 (1 pt.): Which of these can either stabilize or disrupt the native fold/structure of a protein? A. solution pH B. temperature C. presence of proteases D. concentration/amount of detergent Е. solution ionic strength Q 03 (5 pt.): Draw: Draw a single/in-solution L- histidine (@ solution pH = 7.5), using a Fischer projection. Make sure to specify all charge states and give the overall charge. (Free gift: pKa1 = 1.8, pKa2 = 9.2, pKa3 = 6.0) ||||| ở |||||
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- Diagram illustrating Miles & Misra technique for determining viable counts: 10ul 10-5 106 104 10-7 3. Set up controls of the donor and recipient cultures as follows: • Spread plate 0.1 ml of the donor culture over the surface of each of the 3 different selective media (i.e. nutrient agar + Ap; nutrient agar + Sm; nutrient agar + Rif) • Similarly spread plate 0.1 ml of the recipient culture over the surface of each of the 3 selective media • What is the purpose of this step?Case Study: You are asked to inoculate lactose media (broth) with E. coli that was growing exponentially in glucose media (broth). You monitor the growth of these cells in the lactose broth using a viable plate count technique and plot the Growth Curve for E. coli growing c lactose. After a day of monitoring the cells, you note that the culture entered into lag phase growth initially and is now currently growing exponentially. In addition, you find that the cultures doubling time is 30 minutes. You know that the doubling time of E. coli in glucose media is 20 minutes. You did not change the oxygen content or temperature at Which you were growing the cells, E. coli is still aerobically respiring at 37°C. Question: If the lac operon is 'on' what does this imply about the cell? O The cell is dying and the lac operon is going to induce apoptosis. Apoptosis is truly cell death and the cells will enter into the death phase of the Growth Curve. O Lactose is being catabolized and glucose is no…Case Study: You are asked to inoculate lactose media (broth) with E. coli that was growing exponentially in glucose media (broth). You monitor the growth of these cells in the lactose broth using a viable plate count technique and plot the Growth Curve for E. coli growing on lactose. After a day of monitoring the cells, you note that the culture entered into lag phase growth initially and is now currently growing exponentially. In addition, you find that the cultures doubling time is 30 minutes. You know that the doubling time of E. coli in glucose media is 20 minutes. You did not change the oxygen content or temperature at which you were growing the cells, E. coli is still aerobically respiring at 37°C. Question: If you want to grow E. coli as quick as possible would you grow it on lactose or glucose? O Mixing the two carbon sources would provide the most optimal growth conditions. O Lactose because of the generation time being faster. O Lactose and an anaerobic environment. O Glucose…
- Case Study: You are asked to inoculate lactose media (broth) with E. coli that was growing exponentially in glucose media (broth). You monitor the growth of these cells in the lactose broth using a viable plate count technique and plot the Growth Curve for E. coli growing on lactose. After a day of monitoring the cells, you note that the culture entered into lag phase growth initially and is now currently growing exponentially. In addition, you find that the cultures doubling time is 30 minutes. You know that the doubling time of E. coli in glucose media is 20 minutes. You did not change the oxygen content or temperature at which you were growing the cells, E. coli is still aerobically respiring at 37°C. Question: In order to determine the doubling time of E. coli a viable plate countris performed. This means that you are truly counting O Dead cells only via a microscopic count O Live cells only via membrane filtration or serial dilution O All cells via membrane filtration or serial…ANSWER THE FOLLOWING QUESTIONS REGARDING GEL ELECTROPHORESIS 1.why is it not advisable to move/touch the agarose gel in the process of hardening 2.what is the use or function of the TAE buffer that is poured or found in the gel box 3.how can you tell if agel is running 4.outline the process use in the preparation of agarose gel of 1.5 concentration 5.outline the processes/steps used in gel electrophoresis 6.name twoexamples of the dye used in gel electrophoresis 7.how do we prepare x1(concentration) TAE BUFFER form 50x TAE bufferA) Draw and label the set-up of Manual paraffin wax infiltration. B) Answer the following questions:1. Differentiate the 3 types of tissue Impregnation in terms of: 2. Impregnation Techniques Advantages Disadvantages A. Paraffin Infiltration B.Celloidin Infiltration C.Gelatin Impregnation C) What is the required volume of embedding medium for routine tissue processing? D) What is Plastic embedding? What is Double embedding?
- What does the phrase "pipetting up and down" mean and why is this technique used? The phrase "pipetting up & down" means to triturate. Th technique is used to mix (or homogenize) a solutic 7 On what part of a microcentrifuge tube should you write a label? Describe the order in which you filled the tubes in Step 2 of Procedure 4. Did this order result in maximum efficiency? If not, what order would be most efficient? 9 What does the phrase "spinning down" mean and why is this technique used? The word 'spinning down" means, To diminish in energy i to slow down o out; to be gradually ended or concelled. It is used to reduce its spin speed from that required for reading and writing. 10 Why was the comb placed in the middle rather than at one end of the gel for this electrophoresis experime- The comb is in the center of the gel Since the dyes used have positive or negative charges and can therefore migrate in differenApple puree was analyzed for petulin by HPLC-MS-MS after SPE clean-up. The procedure was 10.0g of puree + 10μl of a 10μg/ml solution of isotopically labeled petulin as internal standard were treated with 10.0ml of pectinase and acetic acid, centrifuged, and filtered. Four ml of the filtrate was passed through a SPE cartridge. The petulin was eluted with 2.0ml of ethyl acetate. The sample was evaporated to dryness and the residue dissolved in 1.0ml of the mobile phase. The analyte signal was 127 and the internal standard 197. Calculate the concentration of petulin in the sample in μg/g (RRF=1).Time point (min) Absorbance of culture at 660nm Approximate cell concentration Approximate # cells in 1mL extract 0 0.298 1.49 x 108 cells/mL 1.49 x 108 cells 10 0.316 1.58 x 108 cells/mL 1.58 x 108 cells 20 0.374 1.87 x 108 cells/mL 1.87 x 108 cells 30 0.429 2.145 x 108 cells/mL 2.145 x 108 cells 40 0.512 2.56 x 108 cells/mL 2.56 x 108 cells 50 0.544 2.72 x 108 cells/mL 2.72 x 108 cells 60 0.607 3.035 x 108 cells/mL 3.035 x 108 cells a. Using these data, prepare a growth curve of this strain ofEscherichia coli (E. coli).b. Estimate the doubling time for this strain of E. Coli. Clearly showhow you estimated this value from the empirical data presented.
- Description 1. The fractions obtained from differential centrifugation are enriched but not pure. Explain how a greater degree of purification can be achieved using Density-gradient centrifugation and velocity centrifugation. 2. Explain equilibrium centrifugation.DILUTION COLONY COUNT CFU/mL 1:106 155000 1:107 15500 1:108 1550 1:109 155 Given these values how would I fill in the rest of this serial dilution table? Also, what would be a 1:1 CFU/mL value based on this table?1&3/4 tbs po BID x 7 days #QS How many milliliters should the pharmacy dispense?